It's well suited for light meats and poultry. It's medium to full in body while packed with black fruits, black raspberries and spice notes.
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It's an absolute steal at this price. The grapes are selected from our vineyards high in the South of Mendoza, where the altitude, warm days and cool nights give wonderful elegance and complexity to the wine. It has a powerful nose of black berries, blackcurrants and hints of vanilla. The palate has ripe cassis and black plum flavors layered over smoky vanilla oak. A great accompaniment to a juicy steak or hearty casserole.
Composed palate with a tight core of fine, muscular tannins carrying plenty of flavor. Great composure. Alicante Spain Wine Advocate 92 Rating Share Tweet The La Tremenda is sourced from the vineyard that names the wine, from their estate El Chaconero in the village of Villena, a plot at meters altitude planted some 25 years ago. It fermented in stainless steel and matured in French barriques for six months.
It was not an easy year; they had to do a strict selection of grapes, and it paid off. It has the character of the variety, with its elegant rusticity with a fresh, herbal twist and a palate with fine-grained tannins, nicely textured and with a supple, very tasty finish. This is a superb introduction to Monastrell from Alicante at an incredible price. Yecla Spain Enjoyabilityfactor 90 Rating This wine is medium intensity cherry colored with violet hints.
It has intense fruit aromas combined with balsamic and spicy nuances. A full bodied and structured wine, meaty but well balanced and easy to drink. The aroma is fine and intense, reminding rose and pepper. Vanilla reminiscences are recognizable. A well structured wine suggesting the softness of the velvet on the palate.. Santa Maria Valley California Enjoyabilityfactor 88 Rating Ripe pineapple and citrus aromas dominate the nose of this wine, with pineapple, yellow peach, tangerine, orange blossom and creamsicle flavors.
Bright acidity is balanced by texture in the mid palate, carrying through the long finish. Blackberry, cherry and peppery herbs on the fragrant nose and palate. Sappy, spicy and energetic, thanks to zesty acidity. Finishes focused and tangy, with good persistence and a subtle floral nuance. A seriously good value, especially in the organic category. This is a young, vibrant and, most important, un-oaked wine that can be enjoyed over the next two years. This affordable red from Spain has a lot of juicy fruit. The alcohol makes it very full bodied.
Lots of texture and tannins make the finish last a long time. Washington State Share Tweet This Red Blend is for the sinner in all of us;the dark side that craves decadent, smooth andluxurious red wine. This broody red wine is deeply layered with blackberry, dark fruit, violet and cocoa. Indulge your temptations with braised beef and mole tacos, roasted shishito peppers and molten chocolate cake. Mendocino County California Share Tweet The wine begins with warm and intense aromas of cinnamon and cloves.
Those spices give way to aromas of blackberries, currants, and sage. The texture is round and the fruit expression is concentrated and lush. Soft tannins accentuate the richness of the wine, while pleasant acidity keeps it fresh on the finish. Bright, cherry color, violet rimmed. Crushed red fruit aromas of strawberry and blackberry. Compact ripe berry fruits with finely balanced acidity, smooth and silky tannins.
Perfect with cured meats, white meats, vegetable dishes and rice dishes. Lots of ripe fruit here with hints of wood and blackberries. Full body, round tannins and a juicy finish. Elegant, refreshing wine with a mild flavor, filled with notes of ripe fruit and berries, including correctly defined notes of plum and cherry. Harmonious taste complemented with well-integrated tannins.
The high elevation of our Mason Vineyard in Lake County's Kelsey Bench and arc of rich, red volcanic soils, provides a unique growing region for ripe Sauvignon Blanc flavor and body year after year. The Sauvignon Blanc opens with aromas of fragrant orange blossom, ruby grapefruit, and white peach flavors set on a light body with pops of lime zest and passion fruit. Astoria Alisia Pinot Grigio delle Venezie IGT boasts bright aromas of melon and hints of honey with fresh fruit flavors which finish velvety and refined. Reading comments online, you'll see a theme, this is a textural wine with more flavour than the usual Pinot Grigio, which is a good thing!
The grapes are harvested by hand from vines planted feet above sea level with an average age of 10 years. The grapes are gently crushed and are allowed a prolonged maceration inside stainless steel tanks to maximize full extraction of flavor and color. The wine is lightly filtered before bottling. Astoria Pinot Noir has pleasant aromas of strawberry and raspberry, while presenting a perfect balance of intense fruit flavor with a soft round finish on the palate.
Full and soft. Decadent style. Fun and funky organic wine! Tierra de Castilla Spain Wine Spectator 89 Rating Firm and focused, this red shows plum, blackberry, licorice and black olive flavors, with firm tannins and balsamic acidity for support. Sturdy and fresh, showing grip and some depth. Loire Valley France This wine is appreciated for its young, vivid, dry and fruity side that makes it the perfect companion to seafood.
A delicate, pale lemon color with light floral aromas of jasmine, pear and lightly toasted bread. The palate is juicy with pure, citrus fruit character and a long, fine-textured finish. Penedes Spain Dibon is new to us, and after tasting this complete, well-made Cava we are happy to makes it acquaintance. The nose offers regal yeast and richness, while the palate has complexity to prop up apple, citrus and grapefruit flavors. Solid from front to back, with health and freshness.
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The climate combines the Oceanic and Mediterranean influences, which brings enough sun and humidity to grow rich, concentrated and ripe grapes. This Merlot is round and rich with classic aromas and flavors of blackberry, plum, hints of mocha and espresso with a touch of savory dried herb. It has a juicy, ripe entry, a soft round fruit-driven palate and a hint of vanilla creme on the finish.
Marlborough New Zealand Wine Spectator 91 Rating Honeysuckle, peach cobbler and Key lime pie notes are aromatic, lush and expressive, set on a crisp, sleek frame, with plenty of juiciness and refreshment, finishing with a dash of grapefruit zest. Alexander Brown Cabernet Sauvignon unfolds with rich aromas of black cherry, mocha and baking spice. Bold tannins frame a powerful mid-palate layered with mouth-filling flavors of black cherry and milk chocolate. Smooth and balanced, an elegant finesse defines the long and lingering finish.
Venezie Wine Enthusiast 85 Rating A Best Buy Selection This simple white opens with aromas of honeysuckle and pear while the easygoing palate offers hints of nectarine and green apple. Fresh acidity gives it a brisk finish. Drink soon. Sonoma County California This wine has delicious aromas and flavors of pineapple, pink grapefruit, lemongrass, lychee, peach, pear, honeydew melon, orange blossom, guava and a touch of minerality. This wine has lively flavors that go well with spicy and ethnic cuisines such as Japanese, Vietnamese, Thai, Chinese, Korean, Mexican and Southwestern dishes.
Vibrant garnet in color, this exotic blend of red varietals exudes aromas of strawberry, plum, allspice and red apple. Your palate is enticed with ripe fruit blended with chocolate notes that lead to fine tannins providing a velvety texture and a substantial mouthfeel. Rich layered notes of French Oak finish this beautiful wine. The grapes are fermented in temperature-controlled stainless steel tanks and refined for six months before being released. Pale lemon-green in color, San Benedetto Lugana offers appealing notes of peaches, citrus, bananas, and herbs, which are underscored by crisp acidity and supple body on the palate.
Medium body, pretty density and a long, flavorful finish. Vivid straw yellow in color, this expressive Chardonnay features intense fruit aromas of peach, apricot and pineapple. Your palate is enticed with flavors of poached pear, caramel, vanilla and honeysuckle.
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Complex well integrated oak complements the weight on the mid-palate, leading to a full and well-rounded finish. This deep garnet Pinot Noir showcases ripe cherry, strawberry and raspberry aromatics that commingle with anise, cinnamon and a hint of white pepper. Intense ruby in color, this Cabernet features a redolent bouquet of cassis, blueberry, plum, fig, vanilla, mocha and a touch of tobacco.
Delectable berry flavors are supported by refreshing acidity which runs through the mid-palate and melts into a long finish. Soft tannins provide a smooth texture, with a touch of oak contributing appealing spice notes to the wine. Pure Paso Robles, this rich yet smooth Cabernet Sauvignon is loaded with elegant aromas of blackberry, blueberry, pepper and cassis which lead to flavors of dark red fruits with hints of cedar spice, cocoa powder and caramelized oak.
These persistent flavors create a long lingering finish. While very accessible now, this wine will continue to evolve nicely for years to come. A beautiful bouquet of floral and fruit aromas with subtle and delicate bubbles offering a very pleasant freshness in the background. A fresh-tasting Orvieto Classico that represents the finest expression of the region. It's Golden-Yellow in color.
Well-structured, refreshing and beautifully balanced. Delicious with sushi, fresh seafood and young cheeses. A succulent white, filled with plush red peach, cherry and white currant flavors that are supported by zesty acidity. Long and creamy on the finish, offering plenty of spicy overtones. Impressive for the category. A round and balanced wine, this Sauvignon Blanc has a clean and refreshingly crisp finish.
The wine is rich, concentrated, quite savory and mouthfilling. This is a stunner that is remarkable for this price. But this certainly is. Drink it over the next several years. Southern Rhone Valley Enjoyabilityfactor 89 Rating Share Tweet A nice blending gives birth to a wine full of subtle aromas of red fruits and hint of scrubland and spices.
In the mouth it is harmonious, supple and generous with a spicy final taste. Citrus and mineral notes waft from this fragrant white. Sleek acidity drives the flavors of lemon sorbet, petrol, saline, crunchy white peach and grated ginger. Light- to medium-bodied and creamy in texture, with a zesty finish. White peach, crushed rocks, spice and brioche notes all emerge from this medium to full-bodied Chardonnay that has depth, layered texture and length. Buy it. Light rose color with copper hues; the nose opens to a delicate bouquet of white flowers with seductive peach accents.
Fresh and focused, the sophisticated palate offers elegant layers of raspberry, strawberry and watermelon. An alluring mineral finish completes this purely harmonious wine. Still made in the traditional way and at the original strength — one of the few examples left of what cream sherry should taste like.
Deep amber in color with the taste of sweet raisins, dates and figs. Rich sweet ripe fruit that lingers smoothly and seductively. A powerful balance of sweetness, richness and maturity. Serve at cool room temperature. Tropical and citrus aromas with maturity and spices on the palate. The finish is complex because of the acidity that comes in a glossy finish and extended. Germany Slightly sweet, with bright, crisp flavors of green apple, pear, and peach. Best served chilled, and can be enjoyed before a meal, or with spicier Asian cuisine.
Bordeaux France Share Tweet Beautiful red garnet dress. Jammy nose with notes of red fruits and spices. Attack frank and fruity on the palate. Lively final. Sardinia Italy Vermentino often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian landscape. Costamolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity. Southern Rhone Valley France Wine Advocate 90 Rating A terrific white that has notable freshness and purity, the Cotes du Rhone Esprit Barville Blanc offers classic notes of poached pear, apple and assorted orchard fruits in a medium-bodied, clean, crisp package.
A beefy palate shows hard tannins but nothing too tough that food can't tame. Blackened, roasted blackberry and blueberry flavors finish with charred, meaty intensity. Drink through It is in this rural village, essentially turned toward viticulture, that Claude Charpentier who represents the third generation and is heir to a long tradition of winemaking manages the Domaine.
He endeavors to combine ancestral tradition with the more recent approach of sustainable agriculture aiming to preserve the environment and produce the very best her terroir has to offer. Deep garnet red color with purple hues. Delicate nose yielding aromas of red berries and violets. The mouthfeel is supple and elegant offering a smooth and velvety texture that is remarkably well-balanced.
On the palate, it is remarkably smooth and long with a rich finish. The wine is perfect with beef, lamb and chicken and pasta dishes as well as firmer and strong cheeses. Sonoma County California Share Tweet The Sonoma Estates offers layered aromas of black cherry and blackberry compote, followed by decadent undertones of caramel and chai tea.
It is bright and juicy on the palate, complemented with a plush and velvety texture. This well-balanced and elegant Cabernet is very versatile and can be paired with anything from casual pub fare to a classic ribeye. It offers black, juicy fruits that are blended with the spice from wood aging. There are blackberries, plenty of acidity and a dry but always fruity aftertaste. California Share Tweet Michael Pozzan proudly presents Dante, named after his eldest son, Michael Dante Pozzan, and inspired by wines savored during travels through the Italian countryside.
The style of these hearty yet approachable wines is reminiscent of that in your favorite Italian trattoria. Lifted gooseberry fruit with some creamy lactic notes. Hints of cask fermentation and biscuit like lees. Quite textural with hints of guava and herbal notes. Calm acidity and gently aromatic. Bordeaux France Share Tweet. California Enjoyabilityfactor 87 Rating Share Tweet The Grayson Chardonnay is brilliantly ripe and shows bright, brisk acidity and good minerality with notes of pineapple and apricot.
The palate offers green apple fruit with a crisp finish showing gentle hints of apple pie and vanilla flavors. California Enjoyabilityfactor 88 Rating Share Tweet The Grayson Cabernet Sauvignon shows a dark ruby color with a rich nose of blackberry, raspberries and hints of black pepper. This intense Cabernet is full of artful fruit, provides a round mouth feel and a soft lingering finish with hints of toasted French oak. Aromas of cherry, dark fruits and vanilla. Silky tannins frame flavors of dried strawberries, plums, violet and red cherries. Robust and balanced.
Delicious with Pasta dishes and grilled red meats. This white blend is very floral and aromatic on the nose. It has a wide range of flavors which include white fruits, tropical fruits and melon. A very refreshing and balanced white wine to enjoy all year round. Carcassonne France Enjoyabilityfactor 90 Rating The Syrah grapes, from plots of old vines in the Carcassonne region gives this wine a markedly Mediterranean flavor.
It is spicy, round, rich and smooth, the ideal wine to accompany spicy dishes or grilled meat. Southern Rhone Valley France Wine Spectator 89 Rating Plump and friendly, with notes of lemon verbena, yellow apple and white peach, gilded with honeysuckle details on the finish. California Wine Enthusiast 88 Rating For one of the larger white wine bottlings in the world, this wine stays clean, crisp and compelling, which is quite a feat. A slight effervescence in the glass gives way to aromas of melon, lemon soda, mango, plumeria and cold steel.
The palate is quite tight at first then opens toward guava, Anjou pear and pineapple. This tasty Zinfandel-based red offers tons of character and near-term appeal. Swartland South Africa Share Tweet The color is an attractive bright, ruby red with a purple rim, typical of a young Pinotage. The flavors of this unique South African cultivar are complex and exciting with ripe plum and fruitcake all beautifully integrated and then finished with subtle oak for a lingering aftertaste.
This wine is lovely with rare beef, barbequed lamb and casseroles. This versatile lighter style of Pinotage is also a lovely combination with spicy chicken. Pfalz Germany Share Tweet It was here in the Pfalz region, back in the 19th century, that Pinot Gris was first identified as an individual variety and vinified separately. The modern-day Villa Wolf Pinot Gris is made in a full-bodied, dry style with fresh, unoaked fruit and a crisp texture.
It is an excellent partner for salmon, chicken or pork. Russian River Valley California Wine Spectator 90 Rating Vibrant and expressive, with a juicy mouthful of papaya, lemongrass and Meyer lemon flavors that sing in harmony, set on a light and refreshing frame. The intensity never falters through the finish.
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White peach, hazelnut and fresh herbs on the nose. Then distinctly cool but easygoing in the mouth, offering bright flavors of lemon, orchard fruit and botanical herbs. Best today on the very long, expanding finish. A lovely entry-level Soave. Stefan Bollig makes his Rieslings in the traditional style: juicy, lightly sweet, greatly rich and layered with complex flavors of apples, citrus, and petrol.
Although this riesling is touched with a hint of sweetness, it has enough mouth-watering acidity to reach a perfect balance. Bright violet. Smoky black and blue fruits on the fragrant nose. Pliant, gently sweet blackberry and lavender pastille flavors are a bit jammy but show good clarity and lift on the back half. Closes on a tangy note, with good persistence, gentle tannic grip and lingering spiciness. Intense floral aromas with scents of peach and melon with herbal and mineral notes. This is a complex, crisp and well-balanced wine with flavors of stone fruit, citrus and pear.
A food-friendly wine which perfectly matches grilled lamb, pork and assorted cheeses. The wine presents powerful aromas of passionfruit on the nose, combined with a complex palate where melon and stone fruit flavours are underpinned by a racy acidity and the classic flinty, mineral undertones of Awatere Sauvignon Blanc. At first swirl, the vintage presents effusive aromatics of honeydew melon, cantaloupe and mango. There are also underlying layers of citrus and a sense of depth and vibrancy that make this wine extremely pleasing. On the palate, the wine is invigorating with fresh lemon-lime, kiwi and grapefruit notes.
Simply delicious from start to finish! This wine is lively, with round, full notes of green apple and other exotic and tropical fruits. A hint of acidity balances the wine perfectly. The finish is a pleasant, flinty lift. Bright violet color.
Spicy dark berries on the nose, with a suave floral quality building in the glass. Round and seamless in texture, offering sweet black and blue fruit flavors and a touch of smokiness. Shows more red fruit character on the finish, with silky tannins coming in late to add grip. This fruit-driven Ribera is pretty delicious right now. A bold, refreshing mix of ripe, mouthwatering peach and lemon flavors, showing plenty of ginger, dried floral and matcha green tea accents.
Plush and refreshing, with a lingering, spicy finish. As the name implies, this is a rich, buttery style of Chardonnay laced with aromas of baked lemons and mandarin oranges mingle with a hint of spice and smoke. The palate begins with crisp pineapple, bright citrus and ripe melon while a soft creaminess rounds out the finish.
This Chardonnay is ready for immediate enjoyment and is suited to a wide variety of foods including white fish, smoked salmon and creamy pasta dishes. This supple blend is vinified to preserve the youthful charm and ripeness of the fruit and offer an attractive easy drinking blend. It is luscious, well balanced with red fruits good weight and ripe tannins.
Aromas of peach and lime are followed by a sleek, crisp, off-dry palate with a long, lemony finish. A light spritz perks it up nicely. Best Buy. Our Traditions Chardonnay has inviting aromas of warm vanilla, hints of toast, ripe pear, creme brulee, and Honey Crisp apple. The palate has a bright generous entry, with a ripe fruit driven mid-palate, followed by bright acidity and a clean finish.
It goes down way too easy, and is a total steal at the price. Buy a case and drink bottles over the coming years. Moderately tannic, this wine retains its gluttony with grilled meat or fresh tomato pie. Intense purple in color. Red fruit, leather and spice. Complex, with flavors of licorice and spice and silky tannins. A food-friendly wine which will perfectly match grilled lamb, pork and assorted cheeses.
The Dupeuble embodies the essence of classic Gamay Beaujolais. With a soft texture and a playfully juicy aroma and flavor, this wine is best consumed slightly chilled and casually enjoyed. North Coast Rather than harkening back to the hearty red field blends of days past, this easy-going offering is instead fruity and friendly with all of its tannic edges wholly rounded off.
It smacks of juicy plums and ripe berries one moment and at a touch of creamy oak the next, and it is a cohesive, thoroughly inviting wine that will make lovely drinking with barbecued fare this summer and on into the next. Walnut undertone. Full body, round and velvety texture. Blend of merlot and corvina. Straw yellow color, joined with a fine perlage and a fruity taste are the distinguishing features of Valdo's Brut Prosecco DOC. Well-balanced structure, matched with its flavorful and aromatic fruity fragrance make it the perfect pairing with starters and particularly with delicately flavored dishes and especially seafood.
This is a high quality white that will be versatile on the dinner table and drink well for years. Lovely aromas of herbs and guava, lightly exotic, medium bodied with intense flavors of gooseberry; the palate is round, soft and easy. This full-bodied Pinot Grigio offers aromas of sunbaked soil, hay, mature apple and dried herb. The rounded palate offers yellow apple and orange zest alongside soft acidity while a light mineral note lifts the finish. Lodi California Share Tweet The Chardonnay boasts bright, fresh aromas and flavors of citrus, pear, apple and white flowers.
Its creamy texture is supported by fresh acidity and a long, clean finish. Marlborough New Zealand Share Tweet Lifted and perfumed with smoke and citrus blossom overlaying notes of blackcurrant and gooseberry. A lush sweet fruited entry full of exotic green fruits leads into a big hit of passion fruit with blackcurrant and gooseberry following on from the nose. Driving, juicy and balanced.
Remarkably aromatic with pleasant flower and fruit fragrances recalling the flower of the vine and the fruit of the Sauvignon. On the palate it reveals a freshness and vivacity characteristic of grapes harvested at good maturity. Citrus, apple and gooseberry aromas with hints of passion fruit are often found in this lively and bright wine. But it keeps the elegant profile with varietal notes, balsamic and waxy, and the typical faint bitterness of the variety. Incredible price for the quality!
This wine is a riper style of Albarino. The finish shows peach, yellow apple, and even some tropical fruits. California Share Tweet Is this a blush—candied, fruity, and sweet? Perhaps this wine is an example of what we should expect from the pink wine category as we go forward?
This wine shows excellent fruit and freshness. Its red fruit and light chalkiness keep in serious and elegant. Pair it with lightly grilled salmon or just drink it by itself on the deck. A lifted perfume of lime leaf, passion fruit pulp and fine mineral complexities are delivered on a palate that sets plush, smooth textures against a nervous tension created by bright acidity. This is friendly, fresh and ready to serve at cellar temperature with chicken mole.
Sourced from Hendry, Dickerson and a range of other vineyards, this is a steal at the price. Douro Portugal Share Tweet Deep purple. Excellent aromas of wild berry fruit, of great freshness and intensity, well combined with delicate floral notes. Elegant start to the palate that leads to an engaging, well-structured wine. Rich and fresh wild berry fruit notes complete the palate. A balanced wine, with good persistence.
Portugal Share Tweet Flor de Crasto red wine is deep ruby in color with red fruit aromas raspberries and plums. It is balanced and quite fruity on the palate. It also shows good structure and light tannins which make it an incredibly pleasant wine.. Bright and aromatically complex, notes of ripe apricot, apple and wild flowers.
Fresh and crisp with a persistent lush textures on the palate. The finish is fruity and with mineral nuances. La Mancha Spain 4. The palate delivers a really saturated impression, plum essence. A silky finish. Basilicata Italy 3. On the palate, the wine is harmonious and balanced with soft, round tannins. Wahluke Slope Washington This Cabernet Sauvignon is dark and complex with layered flavors of black currant, black cherry and a hint of rose petal.
Smooth and rich with gentle tannins and a full, luscious finish. Straw yellow. Acacia and rose flowers are the scents that delight the nose opening, which then perceives fruity tones of melon, banana, peach and golden Apple, plus finally slight hints of herbs. The mouth is fresh and tasty, with a lively and pleasant fruity predominates and persistence. Catalonia Spain For generations the ancestors of Nuria Altes have cultivated vines in the vicinity of the village of Batea in Terra Alta. Their most widely planted variety is the indigenous Garnatxa Negra which grows well in both the sandy and clay limestone soils of the region.
By mixing old and young vine fruit 40— years old , and fermenting in cement, Nuria is able to create an affordable, lively, and elegant version of Garnatxa showcasing the delicate Pinot-side of the variety. This is an incredibly smooth wine with flavors of raspberry and black cherry fruit. Finely balanced with lush tannins, this wine should appeal to any red wine lover.
California Share Tweet The Crusher's Petite Sirah is an inky violet color with vivid aromas of ripe plum, blackberry, fig preserves and pomegranate. The pronounced aromas ring true on the palate with bold flavors of juicy plum, baked fig and ripe blackberries. The wine is juicy, full-bodied with a rich texture, has smooth tannins with beautifully extracted color. It imparts an impressive flavor with a lushness that lingers on the finish. Petite Sirah is a powerful varietal and this one is no exception. Southern Rhone Valley France A striking pink hue with light shades of purple.
The nose is floral with notes of red fruits. Fruity and well-balanced with a fresh finish reminiscent of raspberries and spice. Highly versatile with food but particularly well-suited to pair with salads, fish, roasted meats and barbeques. Bordeaux France Share Tweet This is a Bordeaux wine with hints of strawberry and chocolate on the nose, as well as good berry fruit with gentle tannins.
It has a soft finish. Coming from an estate lying in the heart of Entre-Deux-Mers this Chateau manages to conjure up some really drinkable Bordeaux at an affordable price. Run by the Carderelli family the wines offer great value for money. They outperform their price point from a region where quality is hard to find at the entry level of the market. The wines are based on soft fruity Merlot making them very approachable in youth. In they rebuilt this historic Bergerac property which lies less than six miles from the village of St.
The Chateau Michel de Montaigne excels in this great vintage: presented well-colored and powerful, the tannins are present without excess. The bouquet being borne out, its powerful but silky mouth leads to predict a potential of very interesting ageing. A bouquet reveals hints of chocolate, tobacco and spicy wood. The palate is generous and smooth, with a medium body and ripe tannins.
The finish is long with an attractive, lingering aromatic intensity. Bordeaux France Share Tweet This great value shows nice extraction of color and flavors of cherry and berry fruit intertwined with notes of spice and fresh cedar, medium body with balanced tannins and a nice finish. Serve with roasted chicken, sausages, pasta, cheeses and cured meats.
Bright medium-deep ruby. Highly perfumed aromas of blackberry, violet and chocolate mint. Densely packed with berry fruit flavors but at the same time juicy and bright, with good mineral and floral lift giving a deceptive lightness to the black fruit and cedar flavors. Tuscany Italy James Suckling 90 Rating Plenty of wild strawberries and ripe red cherries to this sangiovese as well as treacle, cedar and Christmas cake.
Medium-full body, round tannins and a fruit forward, juicy finish. Mendoza Argentina Wine Enthusiast 92 Rating Rubbery, slightly gritty aromas of olive and balsamic berry fruits are solid and introduce a well-balanced palate. Loamy berry and baked plum flavors are ripe and solid. Overall, this delivers an authentic taste of modern Argentina while not veering away from what's familiar; drink through Mendoza Argentina Wine Enthusiast 90 Rating Aromas of earthy, raisiny berry fruits, graphite, coffee grinds and wood smoke set up a jammy, plump palate with wavering focus.
Spicy prune, berry and cassis flavors are rooty, while coffee, mocha and oak flavors dominate the finish. Enjoy year-round. Marlborough New Zealand Share Tweet Intensely aromatic and lively, with flavors of passionfruit and guava underpinned with aromas of fresh herbs and blackcurrant, this is a great wine to enjoy as an aperitif, or match with seafoods. The palate is vibrant with zingy fruit that is balanced with a long, crisp mineral finish.
Piedmont Italy A hue of violet red. Aromas of red fruits, plums, underbrush as well as floral and spicy fragrances intrigue your senses from the very first moment. A nice correspondence on the palate where hints of almond, black pepper and Asian spices come together for a nice refreshing finish.
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With flavors of blackberry, vanilla and subtle spice notes this wine has silky tannins and a lasting finish. Pair with BBQ ribs, grilled steak or a decadent chocolate cake. Sonoma County California Wine Advocate 87 Rating The Pinot Grigio opens with expressive notes of lemon curd, ripe apples and allspice with a touch of white pepper. Medium-bodied, refreshing, clean and possessing appealing purity, it finishes pleasantly spicy.
Sardinia Italy Intense ruby-red in color, this wine offers seductive aromas of ripe black cherries, pepper, and licorice. Warm and full-bodied on the palate, with excellent texture, ripe fruit flavors and pleasant tannins. South Australia Enjoyabilityfactor 90 Rating Share Tweet Whiffs of mascarpone, apricot nectar and white fleshed stonefruit. Those aromas flow seamlessly to the palate where you can add an alluring ginger spice.
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It's easy to update and using the latest version of Internet Explorer means all your web browsing will be better. In the foothills of the Sierra Cantabria and surrounded by hectares of vines, this winery follows the philosophy that its founder Vitorino Eguren was very clear about. The idea was to embrace the spirit of welcoming and looking after visitors, which had been typical of the Rioja Alavesa farmers for centuries.
A place to learn about and enjoy the wine experience, to relive memories exploring the 2, metres of caves. Sturdy and drought-resistant white varieietes like Airen, Viura and Verdejo thrive in this environment. Furthermore in Portugal , known as Tinta Roriz, it is a key component both in Port and the dry red wines of the Douro. The New World regions of California , Washington and Oregon have all had success with Tempranillo, producing a ripe, amicable and fruit-dominant style of red.
Tempranillo produces medium-weight reds with strawberry and black fruit characteristics and depending on yield, growing conditions and winemaking, can produce hints of spice, toast, leather, tobacco, herb or vanilla. Pair these with a wide variety of Spanish-inspired dishes—especially grilled lamb chops, a rich chorizo and bean stew or paella. The Spanish take their oak aging requirements very seriously, especially in Rioja.
There, a naming system is in place to indicate how much time the wine has spent in both barrel and bottle before release. Rioja labeled Joven a fresh and fruity style spends a year or less in oak, whereas Gran Reserva complex and age-worthy must be matured for a minimum of two years in oak and three years in bottle before release. Requirements on Crianza and Reserva fall somewhere in between.